12-th episode of 13-th season "Top Chef"

What "Top Chef" 12-th episode about

The remaining chefs travel through San Francisco's legendary Chinatown and end up at World-Famous chef Martin Yan's M.Y. China to cook off using woks for a sizzling quickfire challenge. Then Umami Burger Restaurateur Adam Fleischman tasks the chefs to create their own Fast-Casual Restaurant Concept for hungry diners and investors.

Episode number: 12

Episode name: "Wok This Way"

Episode release date: 26 february 2016 at 03:00

Status: aired

Rating: 6.7